Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Apollo30 g Apollo Hops |
|
Pellet |
15.8 |
Boil
|
60 min |
11.25 |
100% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Apollo (Pellet) 30 g Apollo (Pellet) Hops |
|
11.25 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
45 °C |
10 min |
|
68 L |
|
-- |
-- |
65 °C |
70 min |
Starting Mash Thickness:
3 L/kg
|
"Weissenalgo" Weissbier beer recipe by Brewer #53090. All Grain, ABV 4.44%, IBU 11.25, SRM 4.31, Fermentables: (Pilsner, Wheat, Melanoidin) Hops: (Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-02-09 22:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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