Brew Log History
Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
48.56 |
50% |
|
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.17 |
25% |
|
1 oz |
Goldings1 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.68 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Chinook (Pellet) 1.9999999954251 oz Chinook (Pellet) Hops |
|
48.56 |
50% |
|
2 oz |
Goldings (Pellet) 1.9999999954251 oz Goldings (Pellet) Hops |
|
5.85 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.5 gal |
|
Infusion |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 oz |
Oak chips
|
|
Flavor |
Secondary |
14 days |
|
12 oz |
Madagascar Vanilli Beans
|
|
Spice |
Secondary |
7 days |
Target Water Profile
London (Porter, dark ales)
"David's Bourbon Barrel Vinalla Porter" American Porter beer recipe by Hoosierville Taproom. All Grain, ABV 6.33%, IBU 54.41, SRM 42.12, Fermentables: (Maris Otter Pale, Dark Crystal Malt, Wheat Malt, Blackprinz, Carafa III) Hops: (Chinook, Goldings) Other: (Oak chips, Madagascar Vanilli Beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-11 23:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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