Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
280 g |
Hallertau Mittelfruh280 g Hallertau Mittelfruh Hops |
|
Pellet |
4 |
Boil
|
60 min |
14.66 |
100% |
|
280 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
"Dunkel Weizen" Dunkles Weissbier beer recipe by Inchang Je. All Grain, ABV 5%, IBU 14.66, SRM 16.46, Fermentables: (Wheat Malt, Munich Light, Pilsner, CaraMunich III, CaraAroma, Carafa II) Hops: (Hallertau Mittelfruh) Other: (Irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-15 10:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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