Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
13.75 |
47.6% |
|
11 g |
Sovereign11 g Sovereign Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
9.17 |
52.4% |
|
21 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 L |
|
Infusion |
-- |
67 °C |
90 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Albion Bitter" Best Bitter beer recipe by Rea Valley Brewery. BIAB, ABV 4.21%, IBU 22.92, SRM 16.07, Fermentables: (Maris Otter Pale, Crystal 60L) Hops: (East Kent Goldings, Sovereign) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-11-12 16:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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