Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Chinook300 g Chinook Hops |
|
Leaf/Whole |
11.6 |
Boil
|
60 min |
15.42 |
10% |
|
200 g |
Cascade200 g Cascade Hops |
|
Leaf/Whole |
7.9 |
Boil
|
60 min |
7 |
6.7% |
|
200 g |
Chinook200 g Chinook Hops |
|
Leaf/Whole |
11.6 |
Boil
|
15 min |
5.1 |
6.7% |
|
200 g |
Sticklebract200 g Sticklebract Hops |
|
Leaf/Whole |
12 |
Whirlpool at 98 °C
|
20 min |
3.77 |
6.7% |
|
600 g |
Summit600 g Summit Hops |
|
Leaf/Whole |
14.4 |
Whirlpool at 98 °C
|
20 min |
13.55 |
20% |
|
750 g |
Cascade750 g Cascade Hops |
|
Leaf/Whole |
7.9 |
Dry Hop
|
4 days |
|
25% |
|
750 g |
Summit750 g Summit Hops |
|
Leaf/Whole |
14.4 |
Dry Hop
|
4 days |
|
25% |
|
3,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
300 L |
|
Infusion |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
"#15 IPA" American IPA beer recipe by Jack F Baron. All Grain, ABV 6.15%, IBU 44.85, SRM 12.74, Fermentables: (Maris Otter Pale, Crystal 60L, Flaked Corn, Extra Dark Crystal 160L) Hops: (Chinook, Cascade, Sticklebract, Summit)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-21 07:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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