Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
14.56 |
16.7% |
|
500 g |
Citra500 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
8.82 |
16.7% |
|
2 kg |
Citra2 kg Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
66.7% |
|
3,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 g |
Citra (Pellet) 3 g Citra (Pellet) Hops |
|
23.38 |
100.1% |
|
3,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
600 L |
|
Infusion |
-- |
66 °C |
60 min |
|
900 L |
|
Sparge |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"CANOA" American Wheat Beer recipe by Daniel e Barata. All Grain, ABV 5.91%, IBU 23.38, SRM 3.39, Fermentables: (Pilsen, Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-07 16:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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