Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.20 kg |
German - Pilsner3.2 kg Pilsner |
|
38 |
1.6 |
74.4% |
0.80 kg |
Flaked Oats0.8 kg Flaked Oats |
|
33 |
2.2 |
18.6% |
0.30 kg |
Torrified Wheat0.3 kg Torrified Wheat |
|
36 |
2 |
7% |
4.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Lemondrop100 g Lemondrop Hops |
|
Pellet |
5.25 |
Whirlpool at 78 °C
|
30 min |
18.75 |
33.3% |
100 g |
Lemondrop100 g Lemondrop Hops |
|
Pellet |
5.25 |
Dry Hop
|
2 days |
|
33.3% |
100 g |
Lemondrop100 g Lemondrop Hops |
|
Pellet |
5.25 |
Dry Hop
|
6 days |
|
33.3% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
300 g |
Lemondrop (Pellet) 300 g Lemondrop (Pellet) Hops |
|
18.75 |
99.9% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.9 L |
Mash |
Temperature |
-- |
64 °C |
70 min |
|
Mash-out |
Temperature |
-- |
74 °C |
10 min |
10.4 L |
Sparge |
Fly Sparge |
-- |
74 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
150 g |
Lemon zest
|
|
Flavor |
Primary |
4 days |
"Kvist - Elmeleven & OSMPatrol Lemon NEIPA" American IPA beer recipe by Anderskvist. All Grain, ABV 6.72%, IBU 18.75, SRM 4.16, Fermentables: (Pilsner, Flaked Oats, Torrified Wheat) Hops: (Lemondrop) Other: (Lemon zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-06 21:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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