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Pliny 4.0

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Bertus
Calories: 233 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Friday August 4th 2017

Original Gravity:

1.071

Final Gravity:

1.013

ABV (standard):

7.7%

IBU (tinseth):

123.8

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 64°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	93.5%
4 oz	American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L	34	60	1.7%
11.50 oz	Corn Sugar - Dextrose11.5 oz Corn Sugar - Dextrose	46	0.5	4.8%
239.50 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.30 oz	Columbus1.3 oz Columbus Hops	Pellet	15	Boil	90 min	62.01	12%
0.70 oz	Amarillo0.7 oz Amarillo Hops	Pellet	7.2	Boil	45 min	13.75	6.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	29.01	9.3%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	6	Whirlpool	15 min	2.81	6.9%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	7.6	Whirlpool at 160 °F	15 min	3.56	6.9%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Whirlpool at 160 °F	15 min	5.95	6.9%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	7.2	Whirlpool at 160 °F	15 min	6.74	6.9%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	14 days		9.3%
0.83 oz	Cascade0.83 oz Cascade Hops	Pellet	6	Dry Hop	14 days		7.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	14 days		4.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		9.3%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	6	Dry Hop	7 days		6.9%
0.36 oz	Amarillo0.36 oz Amarillo Hops	Pellet	7.2	Dry Hop	7 days		3.3%
0.36 oz	Columbus0.36 oz Columbus Hops	Pellet	15	Dry Hop	7 days		3.3%
10.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.16 oz	Columbus (Pellet)	62.01	19.9%
1.81 oz	Amarillo (Pellet)	20.49	16.7%
3.75 oz	Simcoe (Pellet)	34.96	34.8%
2.33 oz	Cascade (Pellet)	2.81	21.5%
0.75 oz	Centennial (Pellet)	3.56	6.9%
10.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9.25 gal		Infusion	--	154 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	64 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 294 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

774

Views

Brews

Public: Yup, Shared
Last Updated: 2017-08-04 14:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Pliny 4.0

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