Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Northern Brewer100 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
75 min |
32.94 |
100% |
100 g
/ kr 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Northern Brewer (Pellet) 100 g Northern Brewer (Pellet) Hops |
|
32.94 |
100% |
100 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
Temperature |
-- |
52 °C |
10 min |
|
|
Temperature |
-- |
64 °C |
90 min |
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"CCB - Jule Quad" Belgian Dark Strong Ale beer recipe by Kinn - Tomasmesse. All Grain, ABV 9.64%, IBU 32.94, SRM 43.24, Fermentables: (Pilsner, Extra Dark Crystal 120L, Carafa III, Belgian Candi Syrup - D-180, Cane Sugar, Liquid Malt Extract - Pilsen) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-03 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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