Brew Log History
Target 20°C
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
66 g |
Simcoe66 g Simcoe Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
40.37 |
22.1% |
66 g |
Simcoe66 g Simcoe Hops |
|
Leaf/Whole |
12 |
Boil
|
15 min |
20.03 |
22.1% |
66 g |
Simcoe66 g Simcoe Hops |
|
Leaf/Whole |
12 |
Boil
|
1 min |
1.74 |
22.1% |
100 g |
Simcoe100 g Simcoe Hops |
|
Leaf/Whole |
12 |
Dry Hop
|
7 days |
|
33.6% |
298 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
298 g |
Simcoe (Leaf/Whole) 298 g Simcoe (Leaf/Whole) Hops |
|
62.14 |
99.9% |
298 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
35 L |
RIMS mash |
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Sudbury water (CO10 0JD)
Notes
2x Mangrove Jacks West Coast yeast will be used
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-03 21:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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