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All the good hops IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 67% (ending kettle)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Sunday July 30th 2017

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

0.0

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3,000 g	American - Pale Ale3000 g Pale Ale	37	3.5	38.7%
3,800 g	United Kingdom - Maris Otter Pale3800 g Maris Otter Pale	38	3.75	49%
500 g	German - CaraHell500 g CaraHell	34	11	6.5%
250 g	Torrified Wheat250 g Torrified Wheat	36	2	3.2%
200 g	Belgian - Munich200 g Munich	38	6	2.6%
7,750 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
1 g	Amarillo1 g Amarillo Hops	Pellet	8.6	Boil	0 min	9.1%
1 g	Mosaic1 g Mosaic Hops	Pellet	12.5	Boil	0 min	9.1%
1 g	Columbus1 g Columbus Hops	Pellet	15	Boil	0 min	9.1%
1 g	Citra1 g Citra Hops	Pellet	11	Boil	0 min	9.1%
1 g	Simcoe1 g Simcoe Hops	Pellet	12.7	Boil	0 min	9.1%
1 g	Cascade1 g Cascade Hops	Pellet	7	Boil	0 min	9.1%
1 g	Ahtanum1 g Ahtanum Hops	Pellet	6	Boil	0 min	9.1%
1 g	Rakau1 g Rakau Hops	Pellet	10.5	Boil	0 min	9.1%
1 g	Wakatu1 g Wakatu Hops	Pellet	7.5	Boil	0 min	9.1%
1 g	Hallertau Blanc1 g Hallertau Blanc Hops	Pellet	10	Boil	0 min	9.1%
1 g	Nelson Sauvin1 g Nelson Sauvin Hops	Pellet	12.5	Boil	0 min	9.1%
11 g / $ 0.00

Show Summary View

Amount	Variety	Bill %
1 g	Amarillo (Pellet) 1 g Amarillo (Pellet) Hops	9.1%
1 g	Mosaic (Pellet) 1 g Mosaic (Pellet) Hops	9.1%
1 g	Columbus (Pellet) 1 g Columbus (Pellet) Hops	9.1%
1 g	Citra (Pellet) 1 g Citra (Pellet) Hops	9.1%
1 g	Simcoe (Pellet) 1 g Simcoe (Pellet) Hops	9.1%
1 g	Cascade (Pellet) 1 g Cascade (Pellet) Hops	9.1%
1 g	Ahtanum (Pellet) 1 g Ahtanum (Pellet) Hops	9.1%
1 g	Rakau (Pellet) 1 g Rakau (Pellet) Hops	9.1%
1 g	Wakatu (Pellet) 1 g Wakatu (Pellet) Hops	9.1%
1 g	Hallertau Blanc (Pellet) 1 g Hallertau Blanc (Pellet) Hops	9.1%
1 g	Nelson Sauvin (Pellet) 1 g Nelson Sauvin (Pellet) Hops	9.1%
11 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	19 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

447

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Brews

Public: Yup, Shared
Last Updated: 2017-08-01 12:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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