Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Topaz15 g Topaz Hops |
|
Leaf/Whole |
16 |
First Wort
|
0 min |
27.55 |
6.4% |
10 g |
Topaz10 g Topaz Hops |
|
Leaf/Whole |
16 |
Boil
|
30 min |
12.83 |
4.3% |
10 g |
Wakatu10 g Wakatu Hops |
|
Leaf/Whole |
6.7 |
Boil
|
30 min |
5.37 |
4.3% |
10 g |
Topaz10 g Topaz Hops |
|
Leaf/Whole |
16 |
Boil
|
10 min |
6.05 |
4.3% |
15 g |
Wakatu15 g Wakatu Hops |
|
Leaf/Whole |
6.7 |
Boil
|
10 min |
3.8 |
6.4% |
15 g |
Wakatu15 g Wakatu Hops |
|
Leaf/Whole |
6.7 |
Boil
|
0 min |
|
6.4% |
160 g |
Wakatu160 g Wakatu Hops |
|
Leaf/Whole |
6.7 |
Dry Hop
|
5 days |
|
68.1% |
235 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.75 L |
|
Infusion |
-- |
67 °C |
60 min |
|
|
Sparge |
-- |
77 °C |
40 min |
Starting Mash Thickness:
2.5 L/kg
|
"Anza IPA" American IPA beer recipe by Duke Fandango. All Grain, ABV 5.96%, IBU 55.62, SRM 9.81, Fermentables: (Maris Otter Pale, Carapils) Hops: (Topaz, Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-19 20:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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