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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.50 lb | Honey3.5 lb Honey | 42 | 2 | 100% | |
3.50 lbs / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 each | Orange | Spice | Primary | -- | |
1 each | Cinnamon Stick | Spice | Primary | -- | |
1 each | Clove | Spice | Primary | -- |
Wyeast - Sweet Mead 4184 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Large navel orange, washed with skin on, sliced into 8th's.
Place orange in fermentor.
One whole cinnamon stick
One Clove per gallon.
Use filtered tap water.
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |