Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
14.96 |
26.3% |
|
0.30 oz |
Centennial0.3 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
10.44 |
15.8% |
|
0.30 oz |
Chinook0.3 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
30 min |
10.43 |
15.8% |
|
0.30 oz |
Citra0.3 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
8.83 |
15.8% |
|
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.94 |
26.3% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Amarillo (Pellet) 0.49999999885628 oz Amarillo (Pellet) Hops |
|
14.96 |
26.3% |
|
0.30 oz |
Centennial (Pellet) 0.29999999931377 oz Centennial (Pellet) Hops |
|
10.44 |
15.8% |
|
0.30 oz |
Chinook (Pellet) 0.29999999931377 oz Chinook (Pellet) Hops |
|
10.43 |
15.8% |
|
0.80 oz |
Citra (Pellet) 0.79999999817006 oz Citra (Pellet) Hops |
|
15.77 |
42.1% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.60 oz |
Orange Zest
|
|
Spice |
Boil |
10 min. |
|
0.60 oz |
Grapefruit Zest
|
|
Spice |
Boil |
10 min. |
"Surtic Citrus IPA" Fruit Beer recipe by J. Smidler. All Grain, ABV 5.1%, IBU 51.6, SRM 7.21, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 20L, Pilsner) Hops: (Amarillo, Centennial, Chinook, Citra) Other: (Orange Zest, Grapefruit Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-03 20:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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