View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Hoppy James

Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Barbkn brewey
Calories: 155 calories (Per 330ml)
Carbs: 13.6 g (Per 330ml)

Created: Saturday July 29th 2017

Original Gravity:

1.051

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

39.2

EBC (ebcmorey):

30.1

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4 kg	German - Pale Ale4 kg Pale Ale	39	4.64	80.3%
400 g	American - Caramel / Crystal 120L400 g Caramel / Crystal 120L	33	318.73	8%
30 g	United Kingdom - Chocolate30 g Chocolate	34	1132.64	0.6%
200 g	German - Dark Munich200 g Dark Munich	36	25.19	4%
100 g	German - Melanoidin100 g Melanoidin	37	65.22	2%
250 g	German - Carapils250 g Carapils	35	1.97	5%
4,980 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Magnum5 g Magnum Hops	Pellet	12.5	Boil	60 min	8.57	3.4%
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil	15 min	13.27	10.2%
30 g	Amarillo30 g Amarillo Hops	Pellet	9.2	Boil	5 min	7.55	20.4%
12 g	Simcoe12 g Simcoe Hops	Pellet	12.7	Boil	5 min	4.17	8.2%
30 g	Wakatu30 g Wakatu Hops	Pellet	6.9	Boil	5 min	5.66	20.4%
20 g	Cascade20 g Cascade Hops	Pellet	7.7	Dry Hop	5 days		13.6%
20 g	Amarillo20 g Amarillo Hops	Pellet	9.2	Dry Hop	5 days		13.6%
15 g	Wakatu15 g Wakatu Hops	Pellet	6.9	Dry Hop	5 days		10.2%
147 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
5 g	Magnum (Pellet) 5 g Magnum (Pellet) Hops	8.57	3.4%
15 g	Chinook (Pellet) 15 g Chinook (Pellet) Hops	13.27	10.2%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	7.55	34%
12 g	Simcoe (Pellet) 12 g Simcoe (Pellet) Hops	4.17	8.2%
45 g	Wakatu (Pellet) 45 g Wakatu (Pellet) Hops	5.66	30.6%
20 g	Cascade (Pellet) 20 g Cascade (Pellet) Hops		13.6%
147 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	67 °C	60 min
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

588

Views

Brews

Public: Yup, Shared
Last Updated: 2017-07-29 07:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Hoppy James

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}