Extra Fake Brew Beer Recipe | All Grain Extra Special/Strong Bitter (ESB) by AlexSouthard | Brewer's Friend
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Extra Fake Brew

188 calories 21.7 g 12 oz
Beer Stats
Method: All Grain
Style: Extra Special/Strong Bitter (ESB)
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 10.3 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: The Southard Brothers
Calories: 188 calories (Per 12oz)
Carbs: 21.7 g (Per 12oz)
Created: Saturday July 29th 2017
13.9 °P
4.4 °P
5.2%
39.3
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Golden Promise8 lb Golden Promise 37 3 71.1%
0.75 lb Belgian - Biscuit0.75 lb Biscuit 35 23 6.7%
4 oz American - Caramel / Crystal 120L4 oz Caramel / Crystal 120L 33 120 2.2%
4 oz German - Melanoidin4 oz Melanoidin 37 25 2.2%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 17.8%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 28 20%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 20 min 11.31 40%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 0 min 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 153 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Atlanta, GA (Dekalb)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
4 2 12 7 4 34
Mash Chemistry and Brewing Water Calculator
 
Notes

Bronze medal 2011 Peach State Brew Off
Honorable mention 2012 Peach State Brew Off
Bronze medal 2013 Macon Beer Fest



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  • Public: Yup, Shared
  • Last Updated: 2017-07-30 16:13 UTC
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