pale ale lactose Beer Recipe | All Grain American Light Lager | Brewer's Friend
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pale ale lactose

180 calories 21.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 248 gallons (fermentor volume)
Pre Boil Size: 279 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 83% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Thursday July 27th 2017
1.054
1.017
4.9%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 lb American - Pale 2-Row250 lb Pale 2-Row 37 1.8 56.8%
125 lb Flaked Oats125 lb Flaked Oats 33 2.2 28.4%
30 lb United Kingdom - Malted Naked Oats30 lb Malted Naked Oats 33 1.3 6.8%
35 lb Lactose (Milk Sugar)35 lb Lactose (Milk Sugar) 41 1 8%
440 lbs / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"pale ale lactose" American Light Lager beer recipe by theyeastkeeper. All Grain, ABV 4.89%, IBU 0, SRM 3.33, Fermentables: (Pale 2-Row, Flaked Oats, Malted Naked Oats, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2017-07-27 16:44 UTC
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