Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
simcoe10 g simcoe Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
17.67 |
33.3% |
|
10 g |
Galaxy10 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
30 min |
14.77 |
33.3% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
1.88 |
33.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.4 L |
|
Decoction |
-- |
58 °C |
30 min |
|
22.4 L |
|
Decoction |
-- |
67 °C |
30 min |
|
22.4 L |
|
Decoction |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
"RayGun" Imperial Stout beer recipe by Byron. All Grain, ABV 10.26%, IBU 34.33, SRM 42.22, Fermentables: (Pale 2-Row, Chocolate, Caramel / Crystal 20L, Caramel / Crystal 90L, Rolled Oats, Roasted Barley) Hops: (simcoe, Galaxy, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-26 23:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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