Hull Melon Saison Beer Recipe | All Grain Saison by iamtheonewhobrews | Brewer's Friend
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Hull Melon Saison

221 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Wednesday July 26th 2017
1.067
1.014
7.0%
30.1
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.75 lb Belgian - Pilsner11.75 lb Pilsner 37 1.6 87%
0.75 lb Belgian - Cara 20L0.75 lb Cara 20L 34 22 5.6%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.4%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 25.24 20%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 0 min 40%
1 oz Huell Melon1 oz Huell Melon Hops Pellet 7.2 Boil 5 min 4.83 40%
2.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 qt Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
70 - 95 °F
Starter:
Yes
Fermentation Temp:
85 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Hull Melon Saison" Saison beer recipe by iamtheonewhobrews. All Grain, ABV 7.01%, IBU 30.07, SRM 5.55, Fermentables: (Pilsner, Cara 20L, Flaked Wheat) Hops: (Magnum, Huell Melon)
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Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-07-26 18:12 UTC
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