Metamorphosis Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Metamorphosis

165 calories 17.5 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Tuesday July 25th 2017
1.050
1.013
5.0%
35.5
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Amber3 lb Dry Malt Extract - Amber 42 10 37.5%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 37.5%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 6-Row2 lb Pale 6-Row 35 1.8 25%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 60 min 35.48 50%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 50%
2 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Metamorphosis" American Pale Ale beer recipe by core4brewing. Extract, ABV 4.95%, IBU 35.48, SRM 6.37, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Light) Steeping Grains: (Pale 6-Row) Hops: (Columbus, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2017-07-25 20:10 UTC
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