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CCC APA

Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 60 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Marius Bjelland
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)

Created: Tuesday July 25th 2017

Original Gravity:

1.052

Final Gravity:

1.009

ABV (standard):

5.7%

IBU (tinseth):

41.2

SRM (morey):

9.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 kg	United Kingdom - Maris Otter Pale10 kg Maris Otter Pale	38	3.75	76.9%
700 g	United Kingdom - Crystal 70L700 g Crystal 70L	34	70	5.4%
2,300 g	German - Munich Light2300 g Munich Light	37	6	17.7%
13,000 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	60 min	33	20%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	15 min	8.19	10%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	0 min		10%
100 g	Citra100 g Citra Hops	Pellet	13.5	Boil	0 min		20%
100 g	Chinook100 g Chinook Hops	Pellet	12	Dry Hop	7 days		20%
100 g	Citra100 g Citra Hops	Pellet	13.5	Dry Hop	7 days		20%
500 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops	41.19	40%
200 g	Citra (Pellet) 200 g Citra (Pellet) Hops	0	40%
100 g	Chinook (Pellet) 100 g Chinook (Pellet) Hops		20%
500 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
55 L	Innmesk på 60, 5 min utmesk på 77	Temperature	--	65 °C	600 min
Starting Mash Thickness: 4 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
30 g	Grapefruit peel		Flavor	Secondary	6 days

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

606

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Brews

Public: Yup, Shared
Last Updated: 2017-11-07 12:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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