Northfield Mosaic Beer Recipe | BIAB American IPA | Brewer's Friend
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Northfield Mosaic

221 calories 20.8 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Tuesday July 25th 2017
1.067
1.014
6.9%
72.3
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 76.9%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 15.4%
1 lb Soft Candi Sugar - Blond1 lb Soft Candi Sugar - Blond 38 5 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 27.93 9.5%
0.75 oz Mosaic0.75 oz Mosaic Hops Pellet 12.5 Boil 20 min 19.82 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 15.82 19%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 5 min 8.7 19%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 14 days 38.1%
5.25 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 90 min
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 256 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Northfield Mosaic" American IPA beer recipe by Dumbthumbs. BIAB, ABV 6.88%, IBU 72.26, SRM 11.13, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Soft Candi Sugar - Blond) Hops: (Warrior, Mosaic)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-25 18:09 UTC
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