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Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
21.94 |
33.3% |
|
10 g |
perle10 g perle Hops |
|
Pellet |
7.5 |
Boil
|
20 min |
13.29 |
33.3% |
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
7.5 |
Boil
|
5 min |
4.37 |
33.3% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Perle (Pellet) 30 g Perle (Pellet) Hops |
|
39.6 |
99.9% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 L |
|
-- |
-- |
70 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"#011 Altbier w/ carared(20), chocolate rye(4), wheat(8)" Altbier beer recipe by Brewer #84335. All Grain, ABV 4.7%, IBU 39.6, SRM 15.81, Fermentables: (Bohemian Pilsner, CaraRed, Carapils (Dextrine Malt), Chocolate Rye, Wheat Malt) Hops: (Perle, perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-24 02:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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