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Trevors Wedding Beer

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Sunday July 23rd 2017

Original Gravity:

1.043

Final Gravity:

1.010

ABV (standard):

4.2%

IBU (tinseth):

37.4

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 65°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 lb	American - Pale 2-Row4.5 lb Pale 2-Row	37	1.8	48.9%
3 lb	American - Pilsner3 lb Pilsner	37	1.8	32.6%
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	5.4%
0.50 lb	American - Wheat0.5 lb Wheat	38	1.8	5.4%
0.50 lb	Flaked Oats0.5 lb Flaked Oats	33	2.2	5.4%
0.20 lb	German - Acidulated Malt0.2 lb Acidulated Malt	27	3.4	2.2%
9.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.30 oz	Galaxy0.3 oz Galaxy Hops	Pellet	14.25	Boil	90 min	18.7	11.8%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	10 min	8.15	19.6%
0.50 oz	Galaxy0.5 oz Galaxy Hops	Pellet	14.25	Boil	10 min	10.56	19.6%
0.75 oz	Galaxy0.75 oz Galaxy Hops	Pellet	14.25	Boil	0 min		29.4%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	11	Boil	0 min		19.6%
2.55 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.55 oz	Galaxy (Pellet)	29.26	60.8%
1 oz	Citra (Pellet)	8.15	39.2%
2.55 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Imperial Yeast - A24 Dry Hop

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 223 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

562

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Brews

Public: Yup, Shared
Last Updated: 2017-07-23 22:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Trevors Wedding Beer

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