hoppy wheat Beer Recipe | All Grain American Wheat Beer by Troy Johnson | Brewer's Friend
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hoppy wheat

147 calories 16 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 310 gallons
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 147 calories (Per 12oz)
Carbs: 16 g (Per 12oz)
Created: Sunday July 23rd 2017
11.1 °P
3.1 °P
4.2%
28.5
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 lb American - Pale 2-Row200 lb Pale 2-Row 37 1.8 42.6%
200 lb American - Red Wheat200 lb Red Wheat 38 2.5 42.6%
55 lb Flaked Oats55 lb Flaked Oats 33 2.2 11.7%
15 lb German - Acidulated Malt15 lb Acidulated Malt 27 3.4 3.2%
470 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Warrior16 oz Warrior Hops Pellet 16 Boil 60 min 16.5 6.1%
32 oz Centennial32 oz Centennial Hops Pellet 10 Boil 5 min 4.11 12.1%
32 oz Mosaic32 oz Mosaic Hops Pellet 12.5 Boil 5 min 5.14 12.1%
44 oz Mosaic44 oz Mosaic Hops Pellet 12.5 Boil 1 min 1.53 16.7%
44 oz Centennial44 oz Centennial Hops Pellet 10 Boil 1 min 1.22 16.7%
32 oz Mosaic32 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 12.1%
32 oz Amarillo32 oz Amarillo Hops Pellet 8.6 Dry Hop 0 days 12.1%
32 oz Mosaic32 oz Mosaic Hops Debittered Leaf 12.5 Dry Hop 0 days 12.1%
264 oz / 0.00
 
Yeast
White Labs - Edinburgh Scottish Ale Yeast WLP028
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"hoppy wheat" American Wheat Beer recipe by Troy Johnson. All Grain, ABV 4.23%, IBU 28.5, SRM 3.4, Fermentables: (Pale 2-Row, Red Wheat, Flaked Oats, Acidulated Malt) Hops: (Warrior, Centennial, Mosaic, Amarillo)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-07 05:56 UTC
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Troy Johnson 01/29/2018 at 05:35am



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