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Topped With Hops Double IPA (mb)

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.9 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: MoreBeer
Calories: 273 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Saturday July 22nd 2017

Original Gravity:

1.083

Final Gravity:

1.013

ABV (standard):

9.1%

IBU (tinseth):

203.9

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	85.2%
12 oz	American - White Wheat12 oz White Wheat	40	2.8	4.9%
0.50 lb	United Kingdom - Carastan (30/37)0.5 lb Carastan (30/37)	35	34	3.3%
1 lb	Belgian Candi Sugar - Clear/Blond (0L)	38	0	6.6%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	15	Boil	90 min	103.4	13.3%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	5 min	5.52	6.7%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Boil	5 min	12.85	6.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	5 min	6.42	6.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	5 min	9.64	6.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min	12.27	6.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	18.12	6.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool	0 min	14.27	6.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Whirlpool	0 min	21.4	6.7%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		6.7%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Dry Hop	5 days		6.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	5 days		6.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Dry Hop	5 days		6.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		6.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Magnum (Pellet)	103.4	13.3%
3 oz	Amarillo (Pellet)	17.79	20.1%
2 oz	Apollo (Pellet)	12.85	13.4%
3 oz	Centennial (Pellet)	20.69	20.1%
3 oz	Columbus (Pellet)	31.04	20.1%
2 oz	Simcoe (Pellet)	18.12	13.4%
15 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 gal		Temperature	--	148 °F	60 min

Yeast

GigaYeast - Vermont IPA Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Med-Low
Optimum Temp:	62 - 75 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

752

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Brews

Public: Yup, Shared
Last Updated: 2017-07-23 19:48 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Topped With Hops Double IPA (mb)

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