Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
9.67 |
30.8% |
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
50 min |
11.04 |
30.8% |
|
15 g |
Kent Goldings15 g Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
3.51 |
23.1% |
|
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Aroma
|
0 min |
|
15.4% |
|
65 g
/ $ 0.00
|
"Belgian Golden Ale" Belgian Blond Ale beer recipe by JOSE REYES. All Grain, ABV 7.03%, IBU 24.22, SRM 7, Fermentables: (Pale 2-Row, Wheat) Hops: (Hallertau Mittelfruh, Tettnanger, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-21 22:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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