Amber and Amber IPA Beer Recipe | All Grain American Amber Ale | Brewer's Friend
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Amber and Amber IPA

246 calories 24.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Friday July 21st 2017
1.074
1.018
7.2%
66.1
15.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14.40 lb United Kingdom - Maris Otter Pale14.4 lb Maris Otter Pale 38 3.75 45%
11.20 lb American - Pilsner11.2 lb Pilsner 37 1.8 35%
1.70 lb American - Carapils (Dextrine Malt)1.7 lb Carapils (Dextrine Malt) 33 1.8 5.3%
4.70 lb American - Caramel / Crystal 60L4.7 lb Caramel / Crystal 60L 34 60 14.7%
32 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Amarillo3 oz Amarillo Hops Pellet 7 Boil 10 min 10.72 23.1%
1 oz Nugget1 oz Nugget Hops Pellet 15 Boil 60 min 21.12 7.7%
3 oz Hersbrucker3 oz Hersbrucker Hops Pellet 2.8 Boil 50 min 11.25 23.1%
3 oz Nugget3 oz Nugget Hops Pellet 15 Boil 10 min 22.97 23.1%
3 oz Citra3 oz Citra Hops Pellet 11 Dry Hop 7 days 23.1%
13 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Amber and Amber IPA" American Amber Ale beer recipe by RW19. All Grain, ABV 7.24%, IBU 66.06, SRM 15.36, Fermentables: (Maris Otter Pale, Pilsner, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Amarillo, Nugget, Hersbrucker, Citra)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-08-25 21:02 UTC
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