Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
50 min |
18.55 |
71.4% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
2.83 |
28.6% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Northern Brewer (Pellet) 35 g Northern Brewer (Pellet) Hops |
|
21.38 |
100% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Temperature |
-- |
65 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Pilsen (Light Lager)
"Butcher's Kolsch" Kölsch beer recipe by MadButcher. All Grain, ABV 4.79%, IBU 21.38, SRM 3.75, Fermentables: (Bohemian Pilsner, Munich Light, Acidulated Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-07 07:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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