Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
10.43 |
33.3% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
8.91 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Cascade (Pellet) 10 g Cascade (Pellet) Hops |
|
10.43 |
33.3% |
|
20 g |
Columbus (Pellet) 20 g Columbus (Pellet) Hops |
|
8.91 |
66.7% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
Protein Rest |
Infusion |
-- |
45 °C |
15 min |
|
|
Mash |
Infusion |
-- |
55 °C |
15 min |
|
|
Mash |
Infusion |
-- |
66 °C |
60 min |
|
|
Mash Out |
Infusion |
-- |
78 °C |
10 min |
|
15 L |
Sparge |
Sparge |
-- |
78 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
"Cream Ale" Cream Ale beer recipe by Hugo Garcia. All Grain, ABV 5.25%, IBU 19.34, SRM 4.4, Fermentables: (Pilsner, Caramel Pils, Vienna) Hops: (Cascade, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-19 02:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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