Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.9 |
Boil
|
30 min |
16.14 |
11.1% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.9 |
Boil
|
30 min |
20.82 |
11.1% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.9 |
Whirlpool at 200 °F
|
0 min |
5.64 |
22.2% |
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
8.9 |
Whirlpool at 200 °F
|
0 min |
7.27 |
22.2% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.9 |
Dry Hop
|
9 days |
|
22.2% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.9 |
Dry Hop
|
9 days |
|
11.1% |
9 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Cascade (Pellet) 4.9999999885628 oz Cascade (Pellet) Hops |
|
21.78 |
55.5% |
4 oz |
Centennial (Pellet) 3.9999999908503 oz Centennial (Pellet) Hops |
|
28.09 |
44.4% |
9 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
Mash Out (158°F) |
Infusion |
-- |
152 °F |
60 min |
|
Sparge (add Black Patent now) |
Sparge |
-- |
170 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 lb |
Blackberries
|
|
Flavor |
Primary |
-- |
3 lb |
Blackberries
|
|
Flavor |
Secondary |
7 days |
Target Water Profile
Balanced Profile
Notes
Sanitize blackberries by freezing them or pasteurizing them.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-28 19:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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