Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
7.53 |
11.1% |
100 g |
Saaz100 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.09 |
22.2% |
150 g |
Sorachi Ace150 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
5 min |
6.41 |
33.3% |
150 g |
Sorachi Ace150 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
5 days |
|
33.3% |
450 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
77 L |
|
Infusion |
-- |
66 °C |
75 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.30 kg |
Coriander
|
|
Herb |
Secondary |
5 days |
10 each |
Orange Peel
|
|
Other |
Secondary |
5 days |
200 g |
Rose Petals
|
|
Other |
Secondary |
5 days |
400 g |
Rosehip
|
|
Other |
Secondary |
5 days |
"BB Coriander Saison" Saison beer recipe by OVBrewer. All Grain, ABV 4.42%, IBU 18.04, SRM 5.45, Fermentables: (Maris Otter Pale, Munich, Vienna) Hops: (Northern Brewer, Saaz, Sorachi Ace) Other: (Coriander, Orange Peel, Rose Petals, Rosehip)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-08 13:16 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top