Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Amarillo0.2 oz Amarillo Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
16.78 |
16.7% |
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
3.6 |
Boil
|
10 min |
14.04 |
83.3% |
1.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Amarillo (Pellet) 0.19999999954251 oz Amarillo (Pellet) Hops |
|
16.78 |
16.7% |
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
14.04 |
83.3% |
1.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 qt |
|
Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Becky is a Blonde Ale" Saison beer recipe by jason brewster. All Grain, ABV 5.78%, IBU 30.82, SRM 6.73, Fermentables: (Pilsner, Munich - Light 10L, Rye, Agave Nectar, Brown Sugar) Hops: (Amarillo, Crystal) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-27 16:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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