Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
13.9 |
Boil
|
30 min |
31.04 |
27% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
7.93 |
27% |
34 g |
Cascade34 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
5.42 |
45.9% |
74 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
31.04 |
27% |
54 g |
Cascade (Pellet) 54 g Cascade (Pellet) Hops |
|
13.35 |
72.9% |
74 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Temperature |
-- |
67 °C |
30 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
11.50 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
1.50 g |
Table Salt
|
|
Water Agt |
Mash |
-- |
2.50 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
1 g |
proflock
|
|
Fining |
Boil |
20 min. |
Target Water Profile
Pale Ale Profile (Bru'n Water)
"JSB003 - Short & Shoddy Pale Ale" American Pale Ale beer recipe by Jonathan Thompson. BIAB, ABV 4.69%, IBU 44.38, SRM 7.04, Fermentables: (Pale Ale Malt, Caramel / Crystal 30L) Hops: (Magnum, Cascade) Other: (Gypsum, Table Salt, Lactic acid, proflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-31 17:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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