Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
27.05 |
22.2% |
14 g |
Pacific Jade14 g Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
60 min |
24.62 |
15.6% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
5.6% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
3.3% |
8 g |
Pacific Jade8 g Pacific Jade Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
8.9% |
3 g |
Chinook3 g Chinook Hops |
|
Pellet |
13 |
Hopback at 200 °F
|
0 min |
|
3.3% |
3 g |
Citra3 g Citra Hops |
|
Pellet |
11 |
Hopback at 200 °F
|
0 min |
|
3.3% |
5 g |
Pacific Jade5 g Pacific Jade Hops |
|
Pellet |
13 |
Hopback at 200 °F
|
0 min |
|
5.6% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
7.8% |
5 g |
Centennial5 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
5.6% |
3 g |
Chinook3 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
3.3% |
14 g |
Pacific Jade14 g Pacific Jade Hops |
|
Pellet |
13 |
Dry Hop
|
0 days |
|
15.6% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Centennial (Pellet) 30 g Centennial (Pellet) Hops |
|
27.05 |
33.4% |
41 g |
Pacific Jade (Pellet) 41 g Pacific Jade (Pellet) Hops |
|
24.62 |
45.7% |
13 g |
Citra (Pellet) 13 g Citra (Pellet) Hops |
|
0 |
14.4% |
6 g |
Chinook (Pellet) 6 g Chinook (Pellet) Hops |
|
0 |
6.6% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1 qt |
1 qt per lb |
Temperature |
-- |
122 °F |
30 min |
1.33 qt |
add .33qt to raise |
Temperature |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Habenero
|
|
Other |
Secondary |
7 days |
3.50 lb |
Mango
|
|
Other |
Secondary |
7 days |
Target Water Profile
3250
Notes
1) Will be 7% ABV after fruit addition.
2) Recipe based on Mango Tango with the Mango, Habanero, and all hop additions cut by 50%. Base malt also lowered to achieve a final ABV of 7%. I was able to find the Flying Dog Mango Habanero I was trying to emulate. Mango Tango is much heavier in all categories than Last Mango in Paris. Note I love both beers but they are different.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-28 13:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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