Mitch's Malt Bomb Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Mitch's Malt Bomb

213 calories 23.4 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Tollie Mitchell
Calories: 213 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Sunday July 16th 2017
1.064
1.018
6.0%
15.9
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 lb Liquid Malt Extract - Light3.4 lb Liquid Malt Extract - Light 35 4 81.9%
3.40 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 12%
4 oz American - Caramel / Crystal 120L4 oz Caramel / Crystal 120L 33 120 6%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Horizon0.2 oz Horizon Hops Pellet 12.5 Boil 45 min 15.89 100%
0.20 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 each Whirlflock Fining Boil 5 min.
 
Yeast
Munton and Fison
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
64 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Table sugar       Amount: .3      
 
Notes

I want a simple malty, caramely beer without much hop flavor or bitterness.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-07-16 00:47 UTC
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