Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Magnum9 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
36.86 |
7.2% |
|
1.17 oz |
Citra1.17 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 210 °F
|
20 min |
34.43 |
26.6% |
|
0.58 oz |
Mosaic0.58 oz Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 210 °F
|
20 min |
19.39 |
13.2% |
|
0.58 oz |
Simcoe0.58 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 210 °F
|
20 min |
19.7 |
13.2% |
|
1.17 oz |
Citra1.17 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
26.6% |
|
0.58 oz |
Simcoe0.58 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
13.2% |
|
4.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Magnum (Pellet) 9 g Magnum (Pellet) Hops |
|
36.86 |
7.2% |
|
2.34 oz |
Citra (Pellet) 2.3399999946474 oz Citra (Pellet) Hops |
|
34.43 |
53.2% |
|
0.58 oz |
Mosaic (Pellet) 0.57999999867329 oz Mosaic (Pellet) Hops |
|
19.39 |
13.2% |
|
1.16 oz |
Simcoe (Pellet) 1.1599999973466 oz Simcoe (Pellet) Hops |
|
19.7 |
26.4% |
|
4.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.1 gal |
|
Infusion |
-- |
148 °F |
90 min |
"hoppy funky saison" Saison beer recipe by Yoogaloon. BIAB, ABV 6.29%, IBU 110.39, SRM 3.91, Fermentables: (Pilsner, Wheat, Acidulated Malt, Flaked Oats) Hops: (Magnum, Citra, Mosaic, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-08 03:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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