Says who? Beer Recipe | All Grain Saison | Brewer's Friend
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Says who?

191 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 191 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Friday July 14th 2017
1.059
1.007
6.8%
88.2
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Belgian - Pilsner8 lb Pilsner 37 1.6 64%
2 lb American - White Wheat2 lb White Wheat 40 2.8 16%
2 lb Flaked Oats2 lb Flaked Oats 33 2.2 16%
0.50 lb German - Vienna0.5 lb Vienna 37 4 4%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 47.84 33.3%
1 oz Galaxy1 oz Galaxy Hops Pellet 14.25 Boil 30 min 40.31 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 90 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
79 - 90 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Says who?" Saison beer recipe by moretp4mybunghole. All Grain, ABV 6.82%, IBU 88.15, SRM 4.19, Fermentables: (Pilsner, White Wheat, Flaked Oats, Vienna) Hops: (Chinook, Galaxy, Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-14 23:51 UTC
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