RauchWeizen Beer Recipe | All Grain American Light Lager by bakerag | Brewer's Friend
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RauchWeizen

172 calories 13.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Friday July 14th 2017
1.053
1.007
6.0%
28.8
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Pale Malt(2-row)4 lb Pale Malt(2-row) 36 1.8 40%
4 lb White Wheat4 lb White Wheat 40 2.7 40%
2 lb Smoked(Bamberg)2 lb Smoked(Bamberg) 37 9 20%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 60 min 18.59 50%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 30 min 6.19 25%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Boil 15 min 4 25%
2 oz / 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"RauchWeizen" American Light Lager beer recipe by bakerag. All Grain, ABV 5.97%, IBU 28.78, SRM 5.78, Fermentables: (Pale Malt(2-row), White Wheat, Smoked(Bamberg)) Hops: (Tettnanger, Domestic Hallertau)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-07-14 04:55 UTC
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