Tiny Ruby Ale Beer Recipe | All Grain Old Ale | Brewer's Friend

Tiny Ruby Ale

179 calories 18.8 g 330 ml
Beer Stats
Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Brew Brothers
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Thursday July 13th 2017
1.058
1.015
5.6%
23.8
24.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 kg United Kingdom - Maris Otter Pale1.6 kg Maris Otter Pale 38 3.75 75.3%
0.30 kg American - Caramel / Crystal 60L0.3 kg Caramel / Crystal 60L 34 60 14.1%
0.15 kg German - Carapils0.15 kg Carapils 35 1.3 7.1%
0.08 kg United Kingdom - Chocolate0.075 kg Chocolate 34 425 3.5%
2.13 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Fuggles15 g Fuggles Hops Pellet 4.5 Boil 60 min 23.77 60%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Boil 0 min 40%
25 g / 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Why brew on a massive scale? Well, it makes more Ale.

Why brew on a small scale? It is a great place to start, give a basic idea of what you can accomplish, and is a great start on the road to making beer.

We have a slightly complicate malt bill, to show case more than a SMaSH beer for getting started. A single hop addition to keep it simple, and a similar copy of a Ruby Ale to experiment with.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-01-03 00:50 UTC
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