Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
First Wort
|
0 min |
28.11 |
20% |
|
100 g |
Amarillo100 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
56.23 |
40% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
0 min |
|
20% |
|
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
20% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protofloc
|
|
Other |
Boil |
5 min. |
"Amarillo pale ale (Ann Arbor Brewers Guild clone)" American Pale Ale beer recipe by Brewer #88395. All Grain, ABV 5.09%, IBU 84.34, SRM 5.76, Fermentables: (Pilsner, Vienna, Munich Light, Biscuit, Wheat Malt) Hops: (Amarillo) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-14 13:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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