Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.53 oz |
Simcoe0.5287 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
23.1 |
10.5% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
8.96 |
9.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
8.71 |
19.9% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
1 min |
1.28 |
19.9% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
19.9% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
5 days |
|
19.9% |
5.03 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.53 oz |
Simcoe (Pellet) 2.5286999942158 oz Simcoe (Pellet) Hops |
|
31.81 |
50.3% |
2.50 oz |
Amarillo (Pellet) 2.4999999942814 oz Amarillo (Pellet) Hops |
|
10.24 |
49.7% |
5.03 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4 gal |
|
Infusion |
-- |
156 °F |
60 min |
2 gal |
add specialty grains at batch sparge / mash out |
Sparge |
-- |
168 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and hoppy
"Black IPA" Clone Beer recipe by BREW CREW 17. All Grain, ABV 7.53%, IBU 42.04, SRM 46.13, Fermentables: (Pale Ale, Maris Otter Pale, Caramel / Crystal 60L, Carafa III, Chocolate Wheat, Corn Sugar - Dextrose) Hops: (Simcoe, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-08 12:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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