Mexican Honey Clone Beer Recipe | All Grain American Lager by GarageBrew | Brewer's Friend
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Mexican Honey Clone

250 calories 22.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Monday July 10th 2017
1.076
1.014
8.1%
14.9
4.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 66.7%
1.50 lb American - Vienna1.5 lb Vienna 35 4 11.1%
3 lb Honey3 lb Honey 42 2 22.2%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz Amarillo0.45 oz Amarillo Hops Leaf/Whole 7.4 Boil 60 min 12.4 45%
0.55 oz Amarillo0.55 oz Amarillo Hops Leaf/Whole 7.4 Boil 5 min 2.46 55%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 lb Honey Flavor Primary --
 
Yeast
Wyeast - Budvar Lager 2000
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Med-High
Optimum Temp:
48 - 56 °F
Starter:
No
Fermentation Temp:
54 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Mexican Honey Clone" American Lager beer recipe by GarageBrew. All Grain, ABV 8.11%, IBU 14.85, SRM 4.31, Fermentables: (Pilsner, Vienna, Honey) Hops: (Amarillo) Other: (Honey)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-08-11 15:36 UTC
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