Brew Log History
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1.50 kg |
German - Munich Light1.5 kg Munich Light |
|
37 |
6 |
65.8% |
0.50 kg |
German - Floor-Malted Bohemian Pilsner0.5 kg Floor-Malted Bohemian Pilsner |
|
38 |
1.8 |
21.9% |
200 g |
Caramel/Crystal Malt 60L200 g Caramel/Crystal Malt 60L |
|
34 |
60 |
8.8% |
80 g |
Chocolate Malt80 g Chocolate Malt |
|
34 |
375 |
3.5% |
2.28 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Saaz12 g Saaz Hops |
|
Pellet |
4 |
Boil
|
60 min |
12.37 |
50% |
12 g |
Saaz12 g Saaz Hops |
|
Pellet |
4 |
Boil
|
30 min |
6.87 |
50% |
24 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
24 g |
Saaz (Pellet) 24 g Saaz (Pellet) Hops |
|
19.24 |
100% |
24 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Profloc Tablet
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"Alten Wald" Munich Dunkel beer recipe by John Spencer. All Grain, ABV 4.99%, IBU 19.23, SRM 19.79, Fermentables: (Munich Light, Floor-Malted Bohemian Pilsner, Caramel/Crystal Malt 60L, Chocolate Malt) Hops: (Saaz) Other: (Profloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-10 20:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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