Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
83 g |
Centennial83 g Centennial Hops |
|
Leaf/Whole |
9.7 |
Aroma
|
25 min |
62.77 |
39.5% |
|
127 g |
Centennial127 g Centennial Hops |
|
Leaf/Whole |
9.7 |
Dry Hop
|
5 days |
|
60.5% |
|
210 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
210 g |
Centennial (Leaf/Whole) 210 g Centennial (Leaf/Whole) Hops |
|
62.77 |
100% |
|
210 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
68 °C |
60 min |
"session ipa" American IPA beer recipe by eyal. BIAB, ABV 7.97%, IBU 62.77, SRM 10.92, Fermentables: (Munich, Pale 2-Row, Vienna, Biscuit, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-05 15:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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