Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
66.06 |
42.9% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
7.5 |
Boil
|
30 min |
9.69 |
14.3% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 212 °F
|
5 min |
22.3 |
35.7% |
|
0.25 oz |
Simcoe0.25 oz Simcoe Hops |
|
Pellet |
12.8 |
Whirlpool at 212 °F
|
5 min |
4.36 |
7.1% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.75 oz |
Citra (Pellet) 2.7499999937096 oz Citra (Pellet) Hops |
|
88.36 |
78.6% |
|
0.50 oz |
Centennial (Pellet) 0.49999999885628 oz Centennial (Pellet) Hops |
|
9.69 |
14.3% |
|
0.25 oz |
Simcoe (Pellet) 0.24999999942814 oz Simcoe (Pellet) Hops |
|
4.36 |
7.1% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 lb |
Lactose
|
|
Other |
Boil |
15 min. |
|
3 oz |
Chai Tea
|
|
Spice |
Secondary |
-- |
"Chai IPA" American IPA beer recipe by Lea Ann. All Grain, ABV 7.27%, IBU 102.4, SRM 9.49, Fermentables: (Pilsner, Munich - Light 10L, Caramel / Crystal 40L) Hops: (Citra, Centennial, Simcoe) Other: (Lactose, Chai Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-09 13:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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