Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
50.76 |
9.4% |
|
110 g |
Chinook110 g Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
41.5% |
|
130 g |
Centennial130 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
0 days |
|
49.1% |
|
265 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10.5 L |
Used tinfoil with holes |
Fly Sparge |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
"Pacific Black IPA - Small Batch" Specialty IPA: Black IPA beer recipe by Brewer #64294. All Grain, ABV 4.53%, IBU 50.76, SRM 23.23, Fermentables: (Maris Otter Pale, Crystal 140L, Carafa III) Hops: (Chinook, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-09 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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