Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum 0.5 oz Magnum Hops |
|
Pellet |
13.3 |
Boil
|
60 min |
33.92 |
33.3% |
|
1 oz |
Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops |
|
Pellet |
3.8 |
Boil
|
5 min |
3.86 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
33.92 |
33.3% |
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
3.86 |
66.7% |
|
1.50 oz
/ $ 0.00
|
Target Water Profile
Winchester, VA
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
120 |
0 |
18 |
49 |
20 |
121 |
|
3# fresh peaches, blanched and added to the fermentor at the end of fermentation. Ferment cool to 1.014 FG. Cold crash to stop fermentation |
|
Mash Chemistry and Brewing Water Calculator
|
"Peach Saison" Fruit Beer recipe by rgrosholz. All Grain, ABV 5.07%, IBU 37.79, SRM 7.1, Fermentables: (Pilsner, Munich Light, Caramel / Crystal 20L) Hops: (Magnum , Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-19 19:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
