Citizen Snips Beer Recipe | All Grain American IPA | Brewer's Friend

Citizen Snips

212 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Friday July 7th 2017
1.064
1.016
6.2%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb United Kingdom - Maris Otter Pale8.5 lb Maris Otter Pale 38 3.75 65.4%
1.50 lb United Kingdom - Oat Malt1.5 lb Oat Malt 28 2 11.5%
1.25 lb Flaked Oats1.25 lb Flaked Oats 33 2.2 9.6%
1.25 lb Flaked Wheat1.25 lb Flaked Wheat 34 2 9.6%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.8%
13 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 152 °F --
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 163 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Citizen Snips" American IPA beer recipe by Jake Hutter. All Grain, ABV 6.22%, IBU 0, SRM 7.02, Fermentables: (Maris Otter Pale, Oat Malt, Flaked Oats, Flaked Wheat, Honey Malt)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-10-06 11:53 UTC
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