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too expensive ipa

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)

Created: Tuesday July 4th 2017

Original Gravity:

1.057

Final Gravity:

1.008

ABV (standard):

6.4%

IBU (tinseth):

93.5

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.60 kg	American - Pale 2-Row2.6 kg Pale 2-Row	37	1.8	49.1%
0.50 kg	Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose	46	0.5	9.4%
2 kg	Dry Malt Extract - Light2 kg Dry Malt Extract - Light	42	4	37.7%
0.20 kg	German - Vienna0.2 kg Vienna	37	4	3.8%
5.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Magnum40 g Magnum Hops	Pellet	15	Boil	60 min	52.75	14%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	15 min	16.62	10.5%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	10 min	14.34	10.5%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	5 min	6.68	10.5%
30 g	Columbus30 g Columbus Hops	Pellet	15	Boil	1 min	1.71	10.5%
65 g	Chinook65 g Chinook Hops	Pellet	13	Dry Hop	10 days		22.8%
30 g	Columbus30 g Columbus Hops	Pellet	15	Dry Hop	7 days		10.5%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	1 min	1.44	10.5%
285 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Magnum (Pellet) 40 g Magnum (Pellet) Hops	52.75	14%
90 g	Simcoe (Pellet) 90 g Simcoe (Pellet) Hops	24.74	31.5%
90 g	Columbus (Pellet) 90 g Columbus (Pellet) Hops	16.05	31.5%
65 g	Chinook (Pellet) 65 g Chinook (Pellet) Hops		22.8%
285 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
10 L		Infusion	--	64 °C	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

mash with 10L
quick sparge with 4L

top up 10L boil with sparge water.

Last Updated and Sharing

314

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Brews

Public: Yup, Shared
Last Updated: 2017-07-04 06:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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